Everyone likes tacos, but how much do you really know about them? Popular across Mexico, traditional tacos are a fusion of indigenous Aztec and and Spanish cuisine, but the hard shell tacos are a relatively new invention, dating back to the end of the 19th century. Rachel and Christina’s World Cultures class discussed the cultural history of this most delicious food while making refried bean and beef tacos. Yum!

Parent-Teacher Interviews are Thursday, March 22 from 5:30-8:00 pm. You can sign up online by clicking the button below!

Not sure who your child’s teacher is? Please see the chart below:

OFFICE
SOLE – Debbie Andrew-Murphy – Rm. 348   Ext: 7000

SOLE’s musically inclined students joined Miles in the student lounge for a jam session. They played for an appreciative audience, and everyone enjoyed the tunes and pizza!

Rachel and Christina’s World Cultures classes made hummus, a delicious chickpea dip that’s a staple of Middle Eastern cuisine and every potluck you’ve ever attended. The right combination of spices (and way more garlic than the recipe says) and a few seconds in the blender, and you’re good to go. A special thanks to MPC’s Chef for letting us use his kitchen.

Interested in having your say? Come out to our first SOLE Student Council meeting of the year in the Tech Lab at lunch today! Everyone is welcome!

Hey SOLE! Interested in Dungeons & Dragons? We’ll be starting up a campaign every Tuesday in Room 324 (the Tech Lab) at lunch. New and experienced players are welcome.

Interested in joining the SOLE Student Council? Our first meeting will be Wednesday, Feb.  14th at lunch in room 325 (the Tech Lab). Bring your ideas and enthusiasm; all are welcome!

Today is the first day of a new semester! We’re looking forward to seeing all of you. You can pick up your timetables in the SOLE office.

Interested in attending SOLE for Semester 2, 2018? Our next registration date is:

Friday, Feb. 9 @ 10 am